Aman’s Natural Guji , Dimtu
Origin: Ethiopia
Region: Guji
Producer: Young Boy Aman Lante
Farm: Family owned 3 Hektar Garden-Farm
Process: Natural
Harvest: December – March
Tasting notes: Fruity, Caramel, yellow fruits notes
Elevation: 1950 meters
Packaging: 60kg with liner
Coffee Details
This coffee grow in a family big garden/yard which is located in Guji Zone , Hambela woreda. Aman is the Oldest son to this family and this micro- lot got his name.
Guji is the coffee growing area where most coffee plants are young plantations on sunny mountains. These cherries were harvested properly by hand and well processed. Finally we have got a complex fruity notes with amaizing balanced body and medium acidity.
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